Sustainable packaging a challenge for design

Consumer perception is key to the success of innovative packaging

The 12th Round Table of the Cofresco Forum entitled “Sustainability and Design: Meeting Consumer Expectations for Food Packaging” will be held on 8 May 2019. International researchers and companies will be presenting their latest research findings on consumer needs and acceptance. They will also be presenting and inviting the audience to discuss new packaging materials and methods to enhance shelf life. This year’s Round Table will be hosted jointly with the renowned UK research organisation Campden BRI and held at their headquarters in Chipping Campden.

Quell: IDW Informationsdienst Wissenschaft