Closing the Sustainability Circle: Protection of Food with Biobased Materials

• Renowned experts offer insights into current research results
• How consumers benefit from new materials

The Cofresco Forum’s 11th Round Table on 16 November 2017 entitled “Closing the Sustainability Circle: Protection of Food with Biobased Materials – How Consumers Benefit from New Materials and Research” will focus on the use of biobased materials to protect food. Lectures by international experts on the subject will provide a comprehensive overview of current research. In an extensive hands-on session, attendees will also have the opportunity to view the ATB’s test equipment and experiments. (Mehr in: Pressemitteilungen – idw – Informationsdienst Wissenschaft)